Learn how to make fresh pasta in the heart of food valley
98 USD
Overview
Unlock the authentic taste of Emilia with my guidance, and discover the art of crafting exceptional homemade pasta dishes that will transport your taste buds to the heart of Italy. From the comfort of your own kitchen, you'll be able to recreate the rich flavors and aromas of traditional Italian cuisine, just like nonna used to make!
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Details
Uncover the secrets of authentic Italian cuisine in the charming medieval village of Calestano, a hidden gem nestled in the heart of the Italian Food Valley. Don't worry about transportation - we've got you covered with a convenient pickup service from Parma's city center.
Join me on a culinary journey as we delve into the world of Emilian cuisine. You'll learn the art of crafting delicious homemade pasta dishes, complete with traditional Italian sauces, that will impress your friends and family back home. With my guidance, you'll master the techniques to prepare authentic fettuccine, tagliatelle, and pappardelle, and I'll even share the recipes with you after our culinary adventure.
Savor the fruits of your labor as we enjoy a memorable lunch or dinner together, culminating in a decadent tiramisu that's been hailed as the best by my friends - and perhaps you'll agree too!