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Parmesan Wheels near Parma: Tasting & Factory Tour
46 USD
Overview
Prepare to unlock the delicious secrets behind Italy's most cherished cheese! For the ultimate immersive experience, join us bright and early. You'll embark on a complete, fascinating journey through every stage of the cheese-making process, from start to finish. Prefer a more relaxed start to your day? Choose a later tour for a focused exploration, packed with expert insights and, of course, plenty of delightful tastings!
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Practical info
Details
Calling all cheese aficionados! Prepare to embark on a delectable adventure into the realm of Parmigiano Reggiano with not one, but *two* incredible experiences designed to ignite your senses and satisfy your cheesy cravings. **Option 1: Witness the Birth of a Cheese Wheel!** Rise and shine! This tour kicks off bright and early at 8:45 AM, offering a truly immersive peek behind the curtain of Parmigiano Reggiano production. Watch as skilled artisans, the *casari*, work their magic, and witness the very moment a cheese wheel is born! After exploring the time-honored traditions of cheese-making, prepare your taste buds for a guided tasting featuring a symphony of aged Parmigiano Reggiano, creamy fresh ricotta, seasonal fruits bursting with flavor, crunchy grissini, and refreshing water. Visiting between April and September? Lucky you! The tour extends to our charming farm, where you'll be greeted by our adorable, playful calves – a perfect dose of countryside cuteness! **Option 2: A Cheesemaker's Secrets & Sensational Tasting** Short on time but big on flavor? This tour, starting at 10:30 AM, is your perfect choice. We'll skip the initial production steps and dive straight into the heart of the action with our expert cheesemakers, Silvia and Maurizio. They'll unveil the secrets behind Parmigiano Reggiano in the very rooms where the magic happens. Witness the dramatic cutting of an entire cheese wheel, followed by an exquisite tasting of Parmigiano Reggiano at various stages of maturation. Of course, we'll also indulge in fresh ricotta, seasonal fruits, grissini, and water. And yes, calf cuddles are on the agenda from April to September! Whichever tour you choose, prepare for an unforgettable journey into the heart of Parmigiano Reggiano – a celebration of craftsmanship, flavor, and centuries of delicious tradition.