Picturesque atmosphere in a colorful alley of Cinque Terre, coffee shop, bar, cafe, wine bar, excellent local cuisine in front of one of the churches of Monterosso. On the menu: anchovy (a traditional dish of the place), sandwiches, crostini with pesto, Ligurian focaccia, high quality wines.

Welcoming and spacious place, close to the center, pizza and traditional Italian cuisine. On the menu: spaghetti allo scoglio, pizza with fresh ingredients and typical dishes.

The location is spectacular as the restaurant has a terrace overlooking the sea. You can enjoy fresh fish dishes, fresh seafood, curry rice, great pasta and homemade desserts. The winery offers a good selection of wines.

Small local, with just a few tables, quaint and intimate. Local cuisine: seafood appetizer of the house, consisting of anchovies and blue fish, homemade pasta, Ligurian rabbit, desserts enriched with homemade honey or with a phenomenal lemon sauce.

It is possible to have lunch on the roof terrace with the typical atmosphere of the premises overlooking the sea, the welcome and service are impeccable. The restaurant serves Mediterranean cuisine made of starters (eleven different small samples), handmade pasta with lobster, fresh fish, octopus salad, marinara mussels, lasagne with scampi, cooked cream with berries.

It is located right at the beginning of the famous Via dell'Amore (Way of Love), opposite the railway station in Monterosso. Local cuisine: seafood appetizer with five courses, pens and swordfish and zucchini, fried anchovies, swordfish carpaccio, creme brulee, very good house white wine.

Typical fryer place. You can sit on the benches overlooking the sea. The dishes are cheap and the fresh fries include red mullet, hake, squid, anchovies, cod and vegetables in batter. Everything is served in a paper bag.