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Tuscan Cooking Class near Lucca on an Organic Farm

5.0 (49 reviews) 4.5 h

Tuscan Cooking Class near Lucca on an Organic Farm

A Tuscan cooking class near Lucca at Foresteria Farm: cook a full meal with organic ingredients, drink local wine, then eat together at a long farmhouse table.

Duration
4.5 h
Guided in
English, Italian
Mobile ticket
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Highlights

['Make fresh pasta and traditional Tuscan dishes in a fully hands-on class', 'Cook with organic, farm-to-table ingredients and sip local wine throughout', 'Dine amid panoramic countryside views and connect over your shared meal', 'Join a class at Foresteria Farm, a real Tuscan home, not a tourist venue']

Included

Welcome glass of local wine Local wine served during the experience Water All food and ingredients for the full Tuscan menu Hands-on cooking class with guidance throughout Use of kitchen equipment and cooking tools Preparation of a complete Tuscan meal Shared meal enjoyed at the table Table service during the meal Parking on site for guests arriving by car

Not included

Organic extra virgin olive oil from Forestaria Farm (available on site) Handmade olive wood ravioli cutter (optional purchase) Tips

About this tour

This Tuscan cooking class near Lucca is held at Foresteria Farm in Valgiano, among hills and vineyards. You arrive to a welcome glass of local wine, meet the hosts and the rest of the group, and hear what is on the menu before anyone picks up a knife.

Everyone takes part in every stage. The menu begins with a classic appetizer, then you make fresh pasta and ravioli yourself, before moving on to herb-roasted chicken with a seasonal side from the farm (vegetarian options exist). A simple traditional dessert ends the meal. The ingredients are organic and farm-to-table, and the hosts guide you step by step.

  • A complete Tuscan meal, cooked by the group
  • Welcome glass of wine, then more local wine and water during the class
  • All food, kitchen equipment and tools
  • Parking on site

When the food is ready, you sit at a long farmhouse table to eat it, with the countryside around you. The class lasts about four and a half hours. Tell the hosts about allergies in advance. It is not suited to children under 12 or to wheelchair users. Olive oil from the farm and a handmade olive wood ravioli cutter can be bought on site.

Booked with our partner, at the same price: ZonzoFox earns a commission that keeps this guide free.

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