Ready to unlock the secrets of Italian cooking in stunning Siena? Get ready for a hands-on culinary adventure where you'll whip up a classic tiramisu and master the art of fresh pasta making! This isn't just a cooking class; it's an immersion into the heart of Italian food culture, all enjoyed with a glass of local wine in a truly charming restaurant loved by locals. Your experience begins with a bubbly welcome – a glass of Prosecco to set the mood as you arrive. Then, you'll be whisked behind the scenes of a real Italian restaurant, a place where every dish has a story to tell. First things first: apron on and hands washed! Now you're ready to create your own tiramisu masterpiece. You'll uncover the fascinating history of this iconic dessert and learn the crucial techniques that make it so irresistible. With the tiramisu chilling, it's pasta time! Head to your dedicated workstation and get ready for a step-by-step pasta-making lesson. You'll discover the magic of different flours and the subtle differences between fresh and dried pasta as you roll, cut, and shape your own perfect pasta. Finally, the best part! Gather around the table with your fellow foodies to enjoy a delicious lunch or dinner featuring the dishes you created. Each bite will be perfectly paired with a glass of fine wine, enhancing the incredible flavors of your Italian creations. Come join us for an unforgettable experience that will leave you with new skills, a full belly, and a profound love for Italian cuisine!