Immerse yourself in the rich culinary heritage of Genoa with our fun and flavorful cooking class experience! Join us for an unforgettable gastronomic adventure, where you'll learn the secrets of traditional Genovese and Ligurian recipes. Under the guidance of our expert chefs, you'll master the art of preparing four iconic dishes, which you'll then get to savor alongside your fellow culinary companions. Discover the authentic recipe for Genoa's iconic pesto sauce, made with the freshest local basil and aromatic pine nuts – a true game-changer for your taste buds! Next, delve into the world of Focaccia with cheese, relishing the crispy, golden layers filled with creamy Stracchino. Finally, learn the art of crafting Canestrelli, traditional handmade biscuits originating from the picturesque village of Torriglia, nestled in the stunning hills of Genoa.