Immerse yourself in the culinary delights of Italy with a unique cooking experience in the Eternal City! Discover the secrets of traditional Roman cuisine as you learn to prepare two of Italy's most beloved dishes: Fettuccine and Tiramisù. Under the guidance of a local culinary expert, you'll delve into the world of Italian cooking, using only the freshest and simplest ingredients to craft these iconic dishes. And the best part? You get to savor your creations in a convivial setting, indulging in the fruits of your labor alongside like-minded travelers.
Embark on a culinary journey to the heart of Italy and discover the secrets of its most beloved dessert, Tiramisù, and the art of crafting fresh pasta, including the renowned Fettuccine. Guided by an expert chef, you'll learn the techniques and traditions behind these Italian staples.
Roll up your sleeves and get hands-on experience preparing Fettuccine from scratch, followed by a step-by-step guide to shaping the pasta into its iconic form. Meanwhile, your Tiramisù will be chilling in the fridge, awaiting its grand reveal.
As you sit down to savor your creations, accompanied by a glass of wine, you'll feel like you're dining with old friends. The warm and convivial atmosphere will make you feel like you're part of an Italian family, sharing stories and laughter with your new culinary companions.
In a charming Rome-based restaurant, indulge in the fruits of your labor and toast to an unforgettable experience.
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