Parma: Parmigiano and Prosciutto Guided Tour
Discover some of the most famous and typical Italian food products, Parmigiano-Reggiano cheese and Parma ham, on this tour with an expert guide.
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Meet your expert guide at Roadhouse Restaurant in Parma, on Viale delle Esposizioni. Begin the culinary tour at an authentic producer of Parmigiano-Reggiano, discovering how the "King of all Cheeses" has been made in the same way since the Benedectine monks invented it centuries ago. Finish the tour with a tasting of this exquisite cheese.
Continue to the medieval village of Torrechiara for a photo opportunity by its romantic castle. Then, travel to one of Parma's family-run ham factories producing the famous Prosciutto di Parma.
There, you can enjoy a lunch based on the typical products of the region at a farm-to-table restaurant. Enjoy Parmigiano, prosciutto, local cold cuts, a typical filled pasta dish (tortelli di Parma), and homemade cakes. Pair your lunch with delicious local wines like Lambrusco and Malvasia.