Immerse yourself in the authentic taste of Italy by learning the art of traditional pasta-making from scratch. Join a hands-on cooking class with a local host, where you'll discover the secrets of creating two different types of pasta from fresh 'sfoglia' dough. As a sweet finale, you'll learn the art of crafting the iconic Italian dessert, Tiramisu. This unique culinary experience is the perfect opportunity to connect with like-minded travelers who share your passion for Italian cuisine. Step into the warm and inviting home of a local host, where you'll feel the genuine warmth of Italian hospitality. This authentic experience is made possible by Cesarine, a network of passionate home cooks who open their doors to travelers, sharing their treasured family recipes and traditional regional specialties. With over 500 locations across Italy, Cesarine embodies the essence of Italian cuisine, taking you on a culinary journey through the country's rich flavors and traditions.