Roll up your sleeves and get ready for a culinary adventure in Venice! Imagine yourself in a cozy Venetian home, surrounded by the warmth of a welcoming family, learning the secrets of authentic Italian pasta and tiramisu. This isn't just a cooking class; it's an immersive cultural experience. Under the expert guidance of a local home cook, you'll master the art of hand-rolling fresh pasta dough, shaping two traditional pasta varieties using time-honored family recipes. As you work, you'll enjoy an aperitivo, soaking up fascinating stories about Venetian culture and cuisine. Then, it's onto the decadent delight – tiramisu! You'll learn the precise techniques to create this iconic dessert, layering its rich flavors to perfection. Finally, the best part: a delightful dinner with your host family. Savor the fruits of your labor, paired with a selection of local wines, and experience the genuine warmth of Italian hospitality. Leave with not only a full stomach, but also the confidence and knowledge to recreate these Italian classics at home.