Antonio Ferrari - Storie Di Cibo E Di Vino is a typical Italian restaurant located in Padua, Via Umberto I 15.
Locals appreciate in particular its typical
tartare di manzo.
Another famous traditional dish you can find at Antonio Ferrari - Storie Di Cibo E Di Vino is
tagliere di formaggi. Moreover, there you can also taste some other special local food such as
baccalà alla vicentina and
orzo mantecato.
The average price per person is 45 euro.
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