The parmigiana stands out, enjoyed by several diners together with the pasta, potatoes and provola, at this Italian restaurant. The place is small, so it's best to book.
Opening hours
| Mon | 12:30–15:00, 19:30–23:00 |
| Tue | Closed |
| Wed–Sat | 12:30–15:00, 19:30–23:00 |
| Sun | 12:30–16:30 |
Address
Via Enrico Pessina, 43, 80135 Napoli
081 318 4778
How to get there
Via Enrico Pessina, 43, 80135 Napoli
081 318 4778
How to get there
Official website
bechamel.it
bechamel.it
Wheelchair accessible
tables
tables
What people name
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Aubergine parmigiana Praised
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Pasta patate e provola Praised
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Pasta e patate Praised
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Babà Just named
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- Aubergine Just named
- Pastiera Just named
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