Indulge in a serene morning in Recco, a charming coastal village, where you'll embark on a culinary adventure like no other. Join a local chef for an immersive cooking experience, exploring the town, sourcing fresh ingredients at the bustling market, and crafting a delectable three-course meal with the ocean as your backdrop. Meet your guide at Recco's train station and take a leisurely stroll through the town's picturesque streets before arriving at the market. Here, you'll discover the local way of life in this traditional Italian village, learning about the changes that have shaped Liguria over the years. Next, visit a quintessential Genoese home, surrounded by lush greenery, where you'll prepare authentic dishes with a modern twist in a garden overlooking the ocean. Under the guidance of your chef, you'll master the art of cooking mouth-watering creations to savor later. After the culinary feast, unwind with a refreshing drink or take a rejuvenating dip in the ocean, courtesy of the private beach access. Savor the flavors of Liguria with these mouth-watering dishes, carefully selected by the chef: For starters: * Delicate "gnocchetti" dumplings, handcrafted with fresh potatoes, prosciutto, and a hint of nutmeg, served in a saffron and white pepper sauce * Freshly made "trenette" noodles, paired with succulent shrimps, zucchini, and a touch of saffron Main course options: * Pan-seared tuna, crusted with pistachios and poppy seeds, served with grilled vegetables * Fresh sea bass or catch of the day, infused with saffron and a zesty lemon sauce Dessert indulgences: * Artisanal ice cream or pan dolce cake * Coffee or cappuccino * Homemade limoncino digestive or Sciacchetrà sweet wine