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Recco: Cooking Class with Market Visit and Sea Views
206 USD
Overview
Explore the world of Italian cuisine with a feast made by yourself. Join a chef for a cooking lesson in a typical Ligurian home overlooking the sea and stop at the local market for fresh ingredients.
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Practical info
Details
Spend a delightful morning in the quiet seaside village of Recco. Take part in an immersive culinary experience with a local chef. Discover the quaint town, shop for fresh ingredients at the local market, cook a three-course meal as you gaze at the ocean, and taste your delicious creation. Meet your guide at the Recco train station for a quick walk through town before heading over to the market to buy the fresh ingredients needed for your cooking class. Experience the local lifestyle of a traditional Italian village and learn about the changes Liguria has seen throughout the years. After shopping, visit a typical Genoese house surrounded by lush vegetation. Step into the garden overlooking the ocean, where you'll cook some traditional dishes with a touch of modernity. Listen to the chef's instructions to create a delicious meal you can enjoy afterward. After lunch, rest and enjoy a digestive drink or have a swim in the ocean, taking advantage of the private access to the public beach. Here are the chef's recommended dishes to cook during your lesson: First course -Handmade fresh “gnocchetti” potato dumplings stuffed with prosciutto and seasoned with nutmeg, with white pepper and saffron sauce. or -Fresh handmade “trenette” noodles with shrimps, zucchini, and saffron Second course -Tuna slices with a pistachio crust and poppy seeds, served with grilled vegetables or -Sea bass or catch of the day in saffron and lemon sauce Dessert -Artisanal ice cream or pan dolce cake -Coffee or cappuccino -Homemade limoncino digestive or Sciacchetrà sweet wine