Embark on a delectable 3-hour culinary adventure through Bergamo, exploring the rich gastronomic heritage of this charming Italian city. Join a knowledgeable local guide on a mouth-watering journey through the flavors and aromas of Bergamo's upper town (Bergamo Alta) and lower town (Bergamo Bassa). Within the ancient walls of the Città Alta, savor an expertly curated selection of local specialties, tracing the evolution of Lombardy's culinary traditions from their origins to the contemporary Bergamo food scene. The tasting menu, carefully crafted to showcase the region's seasonal best, might feature a traditional aperitivo paired with a rich Valcalepio red wine, handmade pasta dishes like Casoncelli and Foaide, creamy polenta infused with lard and cheese, and crispy grilled bread served with taleggio cheese. Sweet treats like stracciatella gelato await, followed by a classic Italian espresso - the perfect finale to a truly Italian culinary experience.