Embark on a delightful three-hour culinary journey through Bari's vibrant street food scene! Explore the diverse flavors of Puglia's capital, savoring iconic dishes like the famed *focaccia barese*, crispy *sgagliozze*, savory *panzerotti*, and the irresistible *panino con polpo* (octopus sandwich). Finish your adventure with a delectable scoop (or two!) of artisanal gelato at a beloved local spot. Ready to become a Bari food expert? This immersive experience unveils the secrets and stories behind the city's gastronomic traditions. **Taste the best of Bari:** * **Focaccia Barese:** This isn't just bread; it's a Barese institution! Made with semolina flour, boiled potatoes, salt, yeast, and water, its soft interior and crispy exterior are simply unforgettable. Topped with tomatoes and olives before baking, you'll sample the finest version at a historic city bakery. * **Sgagliozze:** Picture squares of fried polenta, a beloved snack enjoyed by locals year-round. These crispy delights are perfect for strolling through Bari's charming historic center. * **Popizze:** These small, round leavened pancakes are a culinary revelation – once you try them, you'll be hooked! * **Panzerotti:** No trip to Bari is complete without experiencing the magic of the *panzerotto*. While the classic mozzarella and tomato filling reigns supreme, you'll discover a world of inventive variations. We'll lead you to a local favorite, chosen by Bari residents themselves. * **Panino con Polpo (Octopus Sandwich):** This Apulian specialty features grilled octopus, simply seasoned with olive oil and a squeeze of lemon. Its unique flavor is simply inimitable. * **Gelato:** Conclude your tour on a sweet note with a refreshing scoop of homemade gelato – the best in Bari!