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Antonio Ferrari - Storie Di Cibo E Di Vino is a typical Italian restaurant located in Padua, Via Umberto I 15.

Locals appreciate in particular its typical tartare di manzo.
Another famous traditional dish you can find at Antonio Ferrari - Storie Di Cibo E Di Vino is tagliere di formaggi. Moreover, there you can also taste some other special local food such as baccalà alla vicentina and orzo mantecato.



The average price per person is 45 euro.



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