Experience an authentic cooking class in the heart of Bari, in a secret location that preserves the true spirit of Puglia's tradition. Together with a local expert, you will get your hands dirty to prepare two symbols of Bari cuisine. Discover the secrets of fluffy, golden focaccia from Bari, topped with fresh cherry tomatoes, learning techniques and interesting facts handed down over time. Then devote yourself to the iconic handmade orecchiette, made according to the ancient tradition that makes this pasta unique in the world. At the end of the lesson, raise a glass of local wine and enjoy the dishes you have prepared in a friendly and relaxed atmosphere. An immersive experience among authentic flavors, local stories, and a passion for Apulian cuisine, perfect for those who want to experience Bari like a true insider.