Discover the authentic flavors of Elba Island in a beautiful, modern and fully equipped cooking school in the heart of Capoliveri. Guided by a renowned and passionate local chef, you'll learn to prepare fresh handmade tagliatelle completely from scratch using traditional Italian techniques while discovering the culinary traditions of the island. Starting with just eggs and flour, you'll create silky pasta dough before rolling, cutting and shaping your own authentic tagliatelle entirely by hand. Throughout the experience, you’ll discover the secrets behind authentic Italian flavors and techniques, giving every participant the confidence to recreate authentic Italian recipes at home. Your experience begins with one of Italy's most iconic appetizzers: fresh tomato bruschetta, prepared with fresh seasonal ingredients. Next, you'll cook your handmade tagliatelle with a delicious sauce of fresh local shrimp and zucchini. You'll also learn how to clean, prepare and fry fresh local anchovies the traditional Elba way, discovering one of Elba Island's most beloved seafood specialties. To finish, you'll prepare cantucci from scratch using our traditional recipe. These iconic almond biscuits are one of Tuscany's most beloved desserts, and you'll take home a timeless recipe to recreate and share with family and friends for years to come. After cooking, gather around the table to enjoy the lunch or dinner you’ve created together, sharing authentic Italian food, local traditions and unforgettable moments with your chef and fellow food lovers in a relaxed and welcoming atmosphere. Before leaving, you'll receive all the digital recipes so you can recreate the entire menu at home and bring the authentic flavors of Elba Island back to your own kitchen. No previous cooking experience is required. Just bring your curiosity and we'll guide you every step of the way.