Embark on a 3-hour culinary adventure in the Quadrilatero area, the pulsing heart of Bologna. Venture off the beaten path and uncover hidden gems, fascinating stories, and age-old traditions that define this captivating city. Our epicurean journey begins with a traditional sweet treat, a warm welcome to the city's rich gastronomic heritage. Next, we'll delve into one of the oldest delis in town, where we'll indulge in a curated selection of locally-crafted cured meats, including the iconic Parmigiano Reggiano and Prosciutto di Parma. We'll continue to a traditional pasta workshop, where we'll witness the art of handmade pasta-making and savor the fruits of their labor. Our gastronomic exploration takes us to the Quadrilatero, where we'll savor the nuances of 8, 12, and 25-year-old balsamic vinegar from Modena. As we make our way through the historic streets, we'll stop at Bologna's oldest tavern, where a glass of top-notch local wine awaits. To conclude our culinary escapade, we'll treat our taste buds to an artisanal gelato, crafted with love and care. And, as a special treat, our guests will enjoy a secret dish, a delightful surprise that's sure to leave a lasting impression.